Being an Armenian and having grown up in the region, my recipes reflect the authentic flavors and aroma of our ancient and original family recipes. I hope you enjoy them as much as my family & friends do!
Mediterranean Dips & Sauces
Palpula Baba Ghannouj (Eggplant Dip)
Typical Meze (starter) dish made with cooked eggplant, tahini, and various seasonings. Often eaten as a dip with pita bread, crackers, or vegetables like carrots and cucumbers. Freshly made.
Currently accepting bulk orders locally in the Los Angeles and Orange County regions